Fill a cocktail shaker with ice. Combine rum, lime juice, orange juice, ¾ oz. of the Florida Crystals® Turbinado Cane Sugar Syrup, and Florida Crystals® Organic Powdered Raw Cane Sugar in the shaker with the ice.
Tightly secure the lid on the shaker and shake vigorously for 20-30 seconds.
Strain the cocktail through a fine mesh sieve directly into a clean coupe glass.
Garnish the cocktail with three drops of orange bitters and a thinly sliced orange wheel or orange twist.