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Prep Time
Rest Time
8 hours or overnight
Latest and Greatest Recipes

At Florida Crystals® we’re always creating new recipes to help you stay ahead of trends and wow your friends. They’re each made with real ingredients and our organic, homegrown sweetness, and we have something for everyone. Check it out!

about 8 servings
  • 1 1/4 cup Florida Crystals® Organic Powdered Raw Cane Sugar
  • 1 cup Coconut Milk Powder
  • 3/4 cup Tahini
  • 1 teaspoon Pure vanilla extract
  • 2 tablespoons Pistachios, crushed (optional)
  • 2 tablespoons Rainbow Sprinkles (optional)
  • 2 tablespoons Freeze dried strawberries

Step 1

Line 1 mini loaf pan with plastic wrap; leave an overhang around the edges for easier removal.

Step 2

In a medium bowl combine sugar, coconut milk powder, tahini, and vanilla. Using your hands, knead the mixture into a paste. Sprinkle the desired topping at the bottom of the prepared pan. Press the halva down and pack tightly. Cover with plastic paper. 

Step 3

Place in the refrigerator for at least 8 hours or overnight. Remove from mold and add additional toppings on top before serving. 

Additional Tip

Eat halva with your hands, as candy. You can also use milk powder as an ingredient instead of coconut milk powder.