Smoky Beer BBQ Sauce Smoky Beer BBQ Sauce Ribs and chicken will stand out with this sauce. Hints of smoke and underlying tones of onion really bring out the flavour of the meat. Categories: Condiments Syrups & Sauces Father's Day Barbecues Golden Yellow Sugar Yields 6-8 portions Prep Time 10 minutes Cook Time 35 minutes Ingredients What you need 1 cup (225 ml) ketchup 1 cup (225 ml) Stout (beer) ¼ cup (54 g) packed Redpath ® Golden Yellow Sugar 1 tsp (5 ml) hickory liquid smoke ¼ cup (59 ml) apple cider vinegar ¼ cup (56 g) onion, chopped 1 tbsp (15 ml) Worcestershire sauce Instructions How to prepare 1. Combine all ingredients into a pot. 2. Cook on medium-low heat for about 35 minutes until the onions are transparent. Image 3. Let cool for 2 to 3 minutes, then transfer the sauce to the blender. Blend until smooth. Image Image More Syrups & Sauces Recipes 6-Ingredient Old-Fashioned Applesauce Sustainable Simple Syrups Sweet & Spicy Ginger Syrup Sticky Toffee Pudding Brown Sugar Simple Syrup Smoky Mustard BBQ Ribs Spiced Marsala Wine Cranberry Sauce Strawberry-Wine Caramel Sauce Caramelized Carrot Ice Cream Sweet Molasses Pancake Syrup
